Sandwiches

Need it gluten free? Get any sandwich on our housemade GF focaccia or as a chafflewich (egg & cheese, cooked in a waffle iron) for $2

Fig & horseradish mayo with roast beef, Havarti cheese, greens, radishes, tomato and pickled red onions on a ciabatta bun.

Curry mayo with apple, turkey, greens, Havarti cheese, tomato and pickled red onions on a ciabatta bun.

Artichoke-pesto mayo with hot soppressata, capicola & genoa salami, Havarti cheese, greens, banana peppers, pickled red peppers, tomato and pickled red onions on a ciabatta bun.

Mayo, beet pesto, turkey, Havarti cheese, greens, tomato and pickled red onions on a ciabatta bun.

Mayo, beet pesto, sauteed veggies, Havarti cheese, greens, tomato and pickled red onions on a ciabatta bun.

Curry mayo with feta cheese, kalamata olives, Havarti cheese, greens, beef & lamb gyro meat, tomato and pickled red onions on a ciabatta bun.

House-made red sauce with layers of Havarti cheese, corned beef and sauerkraut on a ciabatta bun.

Hummus, za’atar, parsley salad, pickled red peppers, radishes, pickled red onions and tzatziki on a flour tortilla.

Mayo & mustard with 2 fried eggs and pickled red onions on a ciabatta bun.


Salads, Sides & More

Rice paper filled with greens, berries, glass noodles, carrots, scallions and sesame seeds with peanut sauce.

Hummus, parsley salad, pickled red onions, feta cheese, olives, veggies and tzatziki with pita chips.

Greens with tomatoes, 3 kinds of salami, olives, banana peppers, marinated artichokes, mozzarella, pickled red onions, pesto and balsamic glaze.

Greens with pickled egg, tomato, feta cheese, olives, pickled red onions, lamb & beef gyro meat (contains gluten) and tzatziki dressing.

Small (8oz) – $6.00
Medium (12oz) – $9.00
Large (16oz) – $12.00

Add bread – $2 or GF Focaccia – $3